3/2/2024 0 Comments How to.make a flat whiteIt seems that it was first made in either New Zealand or Australia in the 1980s. It is simply a coffee with milk – no syrups, no sprinkles, no foam, no whipped cream.įlat white coffee is fairly common around the globe today, but it is a relatively recent creation. It is no surprise that the occasional visitor to a coffee establishment throws up their hands and says “just give me a coffee with milk”. There are the well-known cappuccinos and lattes, the slightly less well-known Americano and macchiato, the even less well-known ristretto and doppio, and the totally unknown affogato and cortado. Coffee menus can be quite confusing, as already mentioned, even to an habitué.
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